Healt, Your stomach is growling, you feel dizzy, lightheaded or
weak and lunch or dinner is still hours away. You are looking at the cookies on
the counter. If you think that your best bet is to deny yourself, think again.
Snacks can save your diet day (or night). The 3 major benefits of snacking
include:
1. Binge control. Snacking on a high-protein bar, yogurt, a
piece of fruit or raw vegetables can keep you from taking second or third
helpings at your next meal and help you consume fewer total calories during the
day.
2. Extra energy and nutrients. Snacking fits our busy
lifestyles, offers flexibility and helps stave off hunger. Healthy, grab-and-go
snacks can be a good source of nourishment.
3. May prevent stress or emotional eating. Listening to your body and eating when you
are hungry is beneficial, and preferred over eating because the clock says it
is time or because you are bored, stressed, depressed or emotional.
Snacks and desserts are useful, if you make the right
choices. They will arm you with an option to prevent hunger and feelings of
deprivation, if they are the right snacks at the right times of the day.
Simply remember to avoid the €œwrong€ snacks, such as
candies, cookies, ice creams, nuts, chips, cakes and other sugary and
fatty items.
Traditional snack foods are high in calories, carbs, sugar
or fat, and often have serious portion control issues. These foods quickly turn
into fat and will make you even hungrier soon after you have eaten them.
Perfect snack foods are the ones easy to obtain,
inexpensive, high in protein, low in calories and carbs, have portions that are
easy to control and, most importantly, are pleasing and satisfy your cravings.
Fruits and vegetables are unlimited snacks as you can eat them with no
restrictions. Perfect snacks have maximum 100 to 140 calories per serving and
should be packaged in portion-controlled containers. Going to the supermarket these days you will
see a very remarkable new trend. Almost every snack from cookies, to chocolate
bars, to crackers, to chips and even breakfast cereal items are available in
portion control sized packages. These are the easiest choices you will ever
make. These snacks fall into several groups: low-calorie, low-carb ice creams, bars,
cookies, candy, crackers, yogurt and smoothies, as well as individually wrapped
string cheeses. Also good for snacking are mini bags of 94% fat-free popcorn
and the numerous new snacks in 100calorie snack packs.
When choosing snacks, thing about the "time of the
day" and it all fits together:
Morning snack. Fruits and yogurt are the best morning snacks. If you had
protein for breakfast, you likely will not need to snack before lunch. However,
impulsive eating, often a result of stress, can frequently occur in the office
environment, especially if food is easily available. Having a preplanned,
specific snack in the morning can reduce the risk of this type of eating.
Afternoon snack. High-protein, low-carb shakes, bars or individually packed
string cheeses can prevent low blood sugar late in the afternoon and help you
to make better choices for dinner. Choose snacks with the highest protein
content. I have learned that when dieters change their lunches from large to
small meals, hunger and low blood sugar become a problem late in the afternoon.
This is why we emphasize high-protein snacks during this time of day when
beginning your diet.
Evening snacks and desserts. Cravings for sweet or salty foods dominate this
time of day. Stress and fatigue are significant factors in snack selection. If
you crave sweets for snacks or desserts, do not deprive yourself; simply find
the right ones. I suggest low-calorie, low-carb frozen bars. Not only are they
low in calories, they also have little sugar and can e eaten in easy-to-control
portions. Few people will sit in front of the television with a box of frozen
bars, eating one bar after another; however, many people can easily do this
with a container of cookies, crackers, nuts or chips.
Individually packaged low-carb, low-calorie chocolates,
candies, cookies or crackers are good choices, as is sugar-free Jell-O or
pudding in small, individual containers.
More than half of all dieters crave for chocolate,
especially during the evening. For many, chocolate is the ultimate comfort
food. Many new products, such as frozen bars, cookies and candies contain
low-calorie, low-fat and low-carb chocolate that is almost indistinguishable
from the real thing. If you crave salty snacks, I suggest a miniature bag of
94% fat-free popcorn. Portion control is easy, as one bag is a single portion.
Only a few will return to the microwave for a second bag
All of these snacks are pleasing, provide fun and
comfort, alleviate anxiety and prevent
feelings of deprivation and make weight loss easier.
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